SWEDISH MEATBALLS There was several different kinds of meatballs at a recent holiday potluck I was at and I found myself checking them, trying to determine if they were homemade or pre-made frozen ones (i.e. Simek's). At one time I thought the pre-made ones were great, but my tastes have matured. Now I can't stand them! Thus, I find myself being picky at a potluck-LOL! Thankfully, for once, two of the three were homemade. Yey! Fast forward a few days and I'm thinking about what to make for Sunday dinner and I thought of Swedish Meatballs. I've had ones that others make and loved them. However, I have never made them myself. Why not? Who knows? I think I thought they were too much trouble to roll out. Anyway, went searching on Pinterest this morning and found two I thought were good. Below is my adaptation of these two recipes: * http://lifewithmel.com/cookingwithmel/2012/3/9/swedish-meatballs-w-creamy-gravy.html * http://www.4theloveoffoodblog.c