MILLION DOLLAR SPAGHETTI PIE A few months ago, I tried Braided Spaghetti Bread ( http://rhodesbread.com/blog/blog/braided-spaghetti-bread ) . It was a hit and I have made it a few times since, perfecting it my way each time. I now make it in a cake pan with crust on top and bottom instead of a braid (which I was not good at). A couple of weeks ago, I made Million Dollar Spaghetti ( http://thecuttingedgeofordinary.blogspot.com/2013/08/million-dollar-spaghetti-casserole.html ). It was another hit with the boys. So, I decided to go crazy and combine the two!! Ingredients: 1 pound ground beef 1 jar spaghetti sauce 1 pound spaghetti noodles 1 loaf frozen bread dough (thawed) 8 oz mozzarella cheese, cut into 1/2-inch cubes Parmesan Cheese 8 oz cream cheese, softened to room temperature 1/2 cup sour cream 16 oz small curd cottage cheese Minced Garlic Shredded Mozarella Cheese Parsley Flakes 1 egg white, beaten 1 onion Seasonings (garlic p